AeroPress Original Coffee Maker

Why Baristas Love the AeroPress

The AeroPress gives you complete control over every variable that affects extraction: water temperature, brew time, grind size, agitation, and pressure. This is why it has its own World Championship — the World AeroPress Championship (WAC) — where baristas from over 60 countries compete with wildly different recipes using the same device. No other brewer offers this range of experimentation in such a compact, forgiving format.

What Makes It Different

Unlike a French press, the AeroPress uses paper micro-filters that remove grit and oils, producing a clean cup without bitterness. Unlike pour-over, you control contact time independently of flow rate — steep as long as you want, then press when ready. The result sits somewhere between filter coffee and espresso: concentrated, smooth, and endlessly adjustable. Use the standard method for a classic brew, or flip it inverted for full immersion control.

How to Brew with the AeroPress

Start with 15–18g of medium-fine ground coffee and 200ml of water at 85–92°C. Pour the water, stir for 10 seconds, and press gently for 20–30 seconds. Total brew time: under 2 minutes. For a stronger concentrate, use the inverted method: place the plunger in first, add coffee and water, steep for 90 seconds, attach the filter cap, flip, and press. Dilute with hot water for an Americano-style drink or enjoy as a concentrated shot.

What's in the Box

• AeroPress Original brewer (chamber + plunger)
• Filter cap with micro-filter holder
• 100 AeroPress paper micro-filters
• Stirring paddle
• Coffee scoop

Specs

• Capacity: 296 ml (1–3 cups)
• Weight: 180g
• Dimensions: 14 × 11 × 10 cm
• Material: BPA-free, phthalate-free polypropylene
• Dishwasher safe: Yes
• Travel-friendly: Compact, lightweight, virtually unbreakable

Pairs perfectly with our single-origin specialty coffee beans — try a light-roast Ethiopian natural for fruit-forward AeroPress brews.