Ethiopia Karamo Washed
Tasting Notes: Honey • Dates • Stone Fruits
We chose Ethiopia Karamo Washed for its exceptional balance between sweetness and structure, characteristic of the best chocolate-flavored coffees from Ethiopia. This coffee demonstrates how complex a wet process can be when conducted with attention to detail and complete control over fermentation. The result is a clean, velvety profile with pronounced notes of honey, dates, and stone fruit.
It ranked among the TOP 5 in the Filter — Washed category, placing it among the cleanest and highest quality wet-processed coffees in Europe.
Origin: Ethiopia
Region: Sidama
Farm: Gemeda Mude Family
Altitude: 2000m+
Process: Washed
Variety: 74158