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Honduras Finca El Puente specialty coffee beans by Dabov — single-origin with notes of milk chocolate, almond, and caramel
  • Honduras Finca El Puente specialty coffee beans by Dabov — single-origin with notes of milk chocolate, almond, and caramel
  • Honduras Finca El Puente specialty coffee beans by Dabov — single-origin with notes of milk chocolate, almond, and caramel
Honduras Finca El Puente

Honduras Finca El Puente

CHF 15.00
Taxes included.

Tasting Notes: Milk Chocolate • Almond • Caramel

A really sweet combination of milk chocolate, almond, and caramel that you will fall in love with. Honduras Finca El Puente is a washed Catuai with a smooth, approachable profile — comforting and balanced in every cup.

Finca El Puente is nestled in the La Paz department of Honduras, a region known for producing some of the country’s finest specialty coffees. Grown at 1,500 masl on the slopes of the Montecillos mountain range, the farm benefits from mineral-rich soil and consistent cloud cover that protects the delicate cherries during maturation. The washed process, with careful fermentation and clean water, produces exceptional clarity in the cup, allowing the natural sweetness of the Catuai variety to shine through with elegance.

Brewing Recommendation: Best enjoyed as espresso or V60 pour-over. Pair with almond pastries or a slice of caramel cake for a comforting afternoon break.

Origin: Honduras
Farm: El Puente
Altitude: 1,500 masl
Process: Washed
Variety: Catuai
Roast: Medium
SCA Score: 84–85 (Brown Label)

Available at our Basel cafés and online at BRÜ Specialty Coffee.
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