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Lazo Bloom specialty coffee by Brewing Dealers — Colombian Geisha natural with tropical fruit, jasmine, and herbal notes

Lazo Bloom

CHF 25.00
Taxes included.

Tasting Notes: Tropical Fruit • Jasmine • Rosemary • Chamomile • Dried Plum • Blackberry

An exotic flavour bomb featuring vibrant tropical fruits, elegant jasmine florals, and a sophisticated herbal finish. One of the most complex Geisha lots we have ever offered.

Produced by Wilder Lazo at the Bella Alejandría farm in Huila, Colombia. This natural-processed Geisha undergoes a 200-hour anaerobic fermentation, creating an extraordinarily saturated and layered cup that evolves with every sip.

Brewing Recommendation: Best enjoyed as a V60 pour-over at 90–92°C. Allow the cup to cool slightly — the floral and herbal notes intensify as the temperature drops.

Origin: Colombia
Region: Huila
Altitude: 1,900–2,000 masl
Process: Natural (200h anaerobic fermentation)
Variety: Geisha
Roast: Filter
SCA Score: 88
Producer: Wilder Lazo, Bella Alejandría
Roaster: Brewing Dealers

Available at our Basel cafés and online at BRÜ Specialty Coffee.

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